How to make the best sweet potato fries
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- Preheat oven to 400F
- Get a big baking sheet and line with foil, dull side up
- Place baking sheet in oven while preheating
- Peel sweet potato and slice into 1/4in fries (try to get them all about the same size)
- Place in a large bowl and toss with vegetable oil and season generously with salt, pepper, garlic powder, paprika
- Take hot baking sheet out of the oven (with an oven mitt!)
- Place sweet potato fries on hot baking sheet, making sure none are touching
- Bake for 10 minutes
- Take hot baking sheet out (with an oven mitt!) and rotate pan 180 degrees
- Flip fries and make sure none are touching again
- Put hot baking sheet back in oven (with an oven mitt!) for another 8-9 minutes
- Poke fries with a fork and look at the color to check for doneness
- Turn off oven and open up the oven door, letting the fries sit in the oven while you finish preparing the rest of dinner/setting the table (not an important step, but nice if you are able to do this)
- Serve with ketchup!
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